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Our client, a well-known restaurant and hospitality venue based in Chamarel, is currently hiring a Waiter / Waitress.Key Responsibilities:Welcome and seat customers in a friendly and professional manner.Take food and beverage orders accurately.Serve meals and drinks promptly while ensuring excellent customer service.Set up and clear tables before and after service.Maintain cleanliness and hygiene
Join our dynamic team in Moka as we elevate the dining experience for our guests with exceptional service. We are seeking passionate individuals to fill a full-time Waiter position in the thriving Food and Beverages industry.As a Waiter, you will play a crucial role in our restaurant's success by delivering outstanding customer service and ensuring that every guest feels valued and welcome. Your r
We are looking for experienced Head Waiters to join our team ResponsibilitiesWelcome guests and bid farewell.Answer queries about all items on the restaurant menu, their basic ingredients and method of preparation.Converse with guests to obtain feedback and suggestions for improvement and eventual preferences or food restrictions.Inform kitchen or bar about orders as soon as any food item or
Head Waiter 📍 Location: West, Mauritius About the Opportunity A well-established hospitality establishment in the West is looking for an experienced and customer-focused Head Waiter to lead the restaurant service team. The successful candidate will ensure exceptional guest experiences by supervising daily restaurant operations, maintaining high service standards, and supporting the development of
Main Responsibilities:Take part in training and implement accordinglyAssist in training and motivating subordinates for which he/she is responsibleBe aware about the weekly/ monthly roster and abide to itEnsure an efficient and high quality service to guestsReport customer complaints efficiently to his/her superiorPresent bill to guests and ensure that they are signed or paid and post same in the
MAIN DUTIES & RESPONSIBILITIES · Maintain a neat, clean and well-groomed appearance. Specific uniform guidelines will be explained as a part of the orientation process. · Prepare ‘mise en place’ for the restaurant and/or bar to the standard set by the Resort procedures. · &
DUTIES AND RESPONSIBILITIES:Greet and direct guests to their seat, present menus and take orders. Performs mise-en-place of tables, service stations as instructed by immediate supervisors. Must be familiar with all items on the menu including ingredients in dishes/cocktails. Cleaning of work place and perform auxiliary duties. Ensure speedy and efficient service. Present b
Join our SALT of Palmar Team in Flacq as a Waiter, where exceptional service meets culinary excellence. We are seeking enthusiastic individuals who are passionate about food and dedicated to making every dining experience memorable for our guests.As a Waiter at our establishment, you will play a crucial role in ensuring customer satisfaction. Your responsibilities will include greeting and seating
Our restaurant Thirsty Bistrot outlet at Telfair Moka is recruiting Mauritian waiters and waitresses.Available to work on a 45 hours/week shift (1st shift: 7hr to 15h30, 2nd shift 15hr to 22hr , 1 DAY OFF PER WEEK)Holder of a valid certificate of character.At least 1 year experience in the same field
We are looking for a passionate, service-oriented, and dynamic In-Villa Dining Waiter to join our Food & Beverage team. If you enjoy delivering personalized service and creating memorable dining experiences for guests in a luxury hospitality environment, we would love to hear from you.Key Responsibilities:Deliver professional, efficient, and personalized in-villa dining service.Take guest orde
Passionate About Hospitality? Join Our Team!We are seeking a dedicated and service-oriented Waiter to join our Food & Beverage team. The successful candidate will be responsible for delivering exceptional dining experiences by providing prompt, professional, and personalized service while ensuring the highest standards of guest satisfaction.Key ResponsibilitiesWelcome and seat guests in a warm
MAIN DUTIES & RESPONSIBILITIESSupervise and prepare mise en place for the Restaurant and/or Bar to the standard set by the Resort procedures.To provide and supervise and assure a smooth service in the Restaurant and or Bar, if needed in another F&B outlet.To liaise with the F&B Outlet Manager at all times to respect standards and be aware of special events for a better communication.To
