This Position is Closed
kitchen(Cleaner) Steward - Labourdonnais Waterfront Hotel
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Job Details
This job is closed. Contact details have been hidden and applications are no longer accepted.
Responsibilities:
- Follow all rules about food safety and personal hygiene
- Always be polite and professional when doing your job
- Follow instructions from your supervisor carefully
- Use the correct methods as explained in the department's manual
- Clean and sanitize properly using the right methods
- Take care of equipment and make sure it stays in good condition
- Do any other related tasks your supervisor gives you
Minimum Requirements:
Requirements:
- Basic literacy (Min. Secondary Education)
- Experience in cleaning/housekeeping is a plus – training provided!
- Physically fit, flexible with working hours (incl. weekends & holidays)
Benefits:
- Immediate Onboarding
- Attractive Salary + Overtime Refund
- Transport Facilities
- Free Meal in Canteen
- Free Uniform
- 5 Working Days
- Annual Leave after completing one month
- 3 Months Service Bonus
About the Company
Ninety – Six Hotel Collection
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